Boneless Beefmaster veal knuckle with lean, tender meat. Supplied chilled as a whole primal cut, ideal for roasting, braising, or slicing for classic veal dishes such as veal schnitzel or veal piccata. Store at 5 °C and can be frozen if needed.
Regular price
LE 2,663.00
Sale priceLE 2,958.00you save LE 295.00Unit priceLE 760.86 / kg
