Description
Square, non-stick silicone baking mat, ideal for rolling and baking sponge cake sheets (biscuit roulade) or delicate pastries without sticking. Made from food-grade silicone, heat-resistant from –60 °C to +230 °C. Suitable for oven, freezer, and dishwasher use.
Characteristics
- Size: D325x325 mm, H10 mm
