Description
Perforated silicone mould designed for focaccia, ensuring even heat circulation for a crisp, golden crust and no condensation. Fill with dough, bake, and unmould effortlessly. Suitable for oven, freezer, microwave, and dishwasher use, resistant from –40 °C to +230 °C.
Characteristics
- Size: D375×295 mm, H30 mm
- Cavity: 1
