Certified Angus Beef USA Frozen Ribeye (8 kg)

Description

Certified Angus Beef ribeye choice, with rich marbling and full beef flavor. Supplied frozen as a whole primal cut to maintain tenderness and juiciness. Ideal for grilling, roasting, or cutting into flavorful ribeye steaks. Store at –12 °C and do not exceed warmer temperatures.

How To Cut

Slice against the grain into medium-thick slices between 1.3 and 1.9 cm thick. This preserves both juiciness and marbling.