Certified Angus Beef USA Frozen Tomahawk (11 kg)

Description

Long-bone ribeye tomahawk aged for 21 days, known for exceptional marbling and premium presentation. Supplied vacuum-packed as a whole primal cut to preserve the long bone and shape. Ideal for grilling or roasting, with large, juicy tomahawk steaks. An 11 kg primal provides around 8–10 steaks. Store frozen at –12 °C and do not exceed warmer temperatures.