Description
Silicone mould ideal for delicate florentine cookies or thin, nut-studded chocolates. Made from food-safe, flexible silicone for precise release and intricate detail. Suitable for oven, freezer, refrigerator, and dishwasher use. Resistant from –60 °C to +230 °C.
Characteristics
- Size: D60 mm, H12 mm
- Volume: 35 ml
- Cavities: 8
