Description
Silicone mould ideal for creating medium-sized ring-shaped cakes, mousse savarins, frozen desserts, or layered pastries. Made from food-safe, flexible silicone for easy release and smooth finishes. Suitable for oven, freezer, and refrigerator use, dishwasher-safe, and temperature-resistant from –60 °C to +230 °C.
Characteristics
- Size: D65 mm, H21 mm
- Volume: 50 ml
- Cavities: 8
