Fugar Cream Plus

Description

This milk-based cream powder is designed for making smooth, creamy desserts with a rich, velvety texture. Made with skimmed milk powder, milk proteins, and stabilizers, it delivers consistent results and a delicate vanilla flavor. Suitable for hot-process preparation, it blends easily into milk to create a creamy base for a variety of desserts.

Applications

• Perfect for milk-based ice creams, gelato, and custards
• Ideal for mousses, creams, and dessert sauces
• Great as a base for flavored or layered desserts
• Can be used in cakes, pastries, and tarts
• Suitable for both hot and warm dessert preparations

Benefits

• Smooth and creamy: Produces a velvety texture for professional-like desserts
• Rich milk flavor: Includes milk proteins, skimmed milk powder, and vanilla pods extract
• Hot-process friendly: Easy to use in warm or heated preparations
• Versatile: Works in ice cream, mousses, custards, and baked desserts
• Home-baker friendly: Simple to incorporate for consistent results every time