Belcolade 30% Amber Chocolate Drops

Description

Amber Chocolate Drops are premium Belgian caramelised drops crafted for home bakers who want deep caramel and toffee notes in their desserts. Their warm golden flavour profile adds richness to cookies, blondies, sauces, and homemade chocolates. The drop format melts smoothly and quickly, making them perfect for small-batch production.
These drops work beautifully with our chocolate moulds, allowing you to create caramel-flavoured bars, bonbons, and fillings with little effort. Their balanced sweetness and silky melt make them ideal for creative home treats.

How to Use

• For moulded chocolates: Melt and pour into moulds to create caramel-style bars or bonbons.
• For baking: Fold into cookie doughs, blondies, muffins, or cakes.
• For melting: Use for ganache, caramel-chocolate sauces, or dessert glazes.
• For drinks: Blend into warm milk for caramel hot chocolate.
• For snacking: Perfect as a rich caramel chocolate bite.

Benefits

• Smooth melting caramelised chocolate
• Ideal for chocolate moulds and homemade bars
• Perfect for baking, mixing, or making ganache
• Consistent size for even melting
• No chopping required
• Adds deep caramel flavour to any recipe
• 100% real cocoa butter, 100% natural vanilla
• Sustainable: Cacao-Trace certified