Australian Frozen Bone-In Grain Fed Tomahawk (6.3 kg)

Description

A standout Stanbroke steakhouse Tomahawk cut featuring a long bone-in structure that enhances flavor and presentation while helping retain moisture during cooking. Grain-fed for 100 days, it offers balanced marbling and a rich, beef-forward taste with consistent tenderness. Ideal for grilling or finishing over high heat to achieve a juicy, well-caramelized result. Store frozen at –12 °C and do not exceed warmer temperatures.