{"title":"Speciality flour","description":null,"products":[{"product_id":"brun-de-plaisir-farine-complete-t150","title":"Brun de Plaisir – Farine Complète T150","description":"\u003cdiv class=\"erp-description\" style=\"line-height:1.45; font-size:16px; color:inherit; font-family:inherit;\"\u003e\n\u003cp style=\"margin:0;\"\u003e\nForicher-exclusive T150 wholemeal flour from CRC® certified French wheat. It keeps the bran and germ for a rich flavour and higher fibre, and is ideal for wholemeal breads and sandwich loaves. 25 kg bag.\n\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":51005801136176,"sku":"3760268611291","price":4275.0,"currency_code":"EGP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/1128\/1200\/files\/277.jpg?v=1793799797"},{"product_id":"cocorico-farine-de-ble-t55","title":"Cocorico – Farine de Blé T55","description":"\u003cdiv class=\"erp-description\" style=\"line-height:1.45; font-size:16px; color:inherit; font-family:inherit;\"\u003e\n\u003cp style=\"margin:0;\"\u003e\nVersatile T55 soft-wheat flour for artisan bakeries. It handles white breads and enriched doughs, plus cooking and pastry (crêpes, sauces, choux, tart doughs, cakes). Not intended for French “tradition” bread. 25 kg bag.\n\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":51006176657456,"sku":"3760268613424","price":2493.75,"currency_code":"EGP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/1128\/1200\/files\/278.jpg?v=1793799837"},{"product_id":"patissiere-farine-t55","title":"Pâtissière – Farine T55","description":"\u003cdiv class=\"erp-description\" style=\"line-height:1.45; font-size:16px; color:inherit; font-family:inherit;\"\u003e\n\u003cp style=\"margin:0;\"\u003e\nT55 pastry flour from CRC® certified wheat, from Foricher’s viennoiserie and pastry line. Designed for pastry work such as sweet and shortcrust doughs, cakes, sponges and biscuits. 25 kg bag.T55 pastry flour from CRC® certified wheat, from Foricher’s viennoiserie and pastry line. Designed for pastry work such as sweet and shortcrust doughs, cakes, sponges and biscuits. 25 kg bag.\n\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":51006221156400,"sku":"3760268611376","price":3918.75,"currency_code":"EGP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/1128\/1200\/files\/279.jpg?v=1793799874"},{"product_id":"bagatelle®-farine-t45-label-rouge-gruau","title":"BAGATELLE® Farine T45 Label Rouge – Gruau","description":"\u003cdiv class=\"erp-description\" style=\"line-height:1.45; font-size:16px; color:inherit; font-family:inherit;\"\u003e\n\u003cp style=\"margin:0;\"\u003e\nLabel Rouge T45 “gruau” (high-strength) flour from CRC® certified wheat, made for viennoiserie and pastry from yeasted and laminated doughs: croissants, pains au chocolat, brioche and sandwich loaves. It gives a clean, well-defined lamination. 25 kg bag.\n\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":51006290985008,"sku":"3760268611383","price":3918.75,"currency_code":"EGP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/1128\/1200\/files\/275_f6d9e5b2-5994-4288-a860-5b0db8cf8f3d.jpg?v=1793799918"},{"product_id":"bagatelle®-farine-t65-label-rouge-tradition","title":"BAGATELLE® Farine T65 Label Rouge – Tradition","description":"\u003cdiv class=\"erp-description\" style=\"line-height:1.45; font-size:16px; color:inherit; font-family:inherit;\"\u003e\n\u003cp style=\"margin:0;\"\u003e\nLabel Rouge T65 flour milled from CRC® certified French wheat. It is the flour behind Foricher’s BAGATELLE® traditional French baguette and works across a wide range of breads, especially French “tradition” bread made to the official decree. 25 kg bag.\n\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":51006553260080,"sku":"3760268611413","price":3028.13,"currency_code":"EGP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/1128\/1200\/files\/276_ac5092fb-b4cc-49a7-a880-dd7c60ec2718.jpg?v=1793799966"},{"product_id":"seigle-t130-farine-de-seigle","title":"Seigle T130 – Farine de Seigle","description":"\u003cdiv class=\"erp-description\" style=\"line-height:1.45; font-size:16px; color:inherit; font-family:inherit;\"\u003e\n\u003cp style=\"margin:0;\"\u003e\nT130 rye flour from CRC® certified rye, for rye breads such as the tourte de seigle. These breads keep very well and are valued for their nutrition. 25 kg bag.\n\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Foricher","offers":[{"title":"Default Title","offer_id":51006563680304,"sku":"3760268612540","price":4275.0,"currency_code":"EGP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/1128\/1200\/files\/280.jpg?v=1793800003"}],"url":"https:\/\/lab101.food\/collections\/speciality-flour.oembed","provider":"LAB1O1","version":"1.0","type":"link"}